d'Alti Gusti
private dining
RESErvatIONS
We host one table per sitting to ensure the most intimate dining experience
that brings an uncompromising emphasis on delivering fine food and service.
For that reason, availability is limited and advance reservation is recommended,
particularly for special occasions, to avoid disappointment.
We offer a Seasonal table d'hôte menu that changes monthly, for 6–14 guests.
We also provide entirely bespoke dining experiences with menus personally tailored and curated by Chef Simon,
based on guest preferences or pairing with wines or spirits, for as intimate as two or as many as 14 guests.
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